2011 Nauerth-Gnägy Grauer Burgunder Halbtrocken

Medium Dry Fruity Pinot Gris

This grauburgunder (pinot gris/grigio) is a truly versatile wine to enjoy with almost any type of food. It’s moderate residual sugar and acid gives the semi-dry taste throughout its long and fruity finish. A true Pfalz pinot.

  • The Basics
  • Discover More
  • Residual Sugar:11.50 g/L
  • Acidity:6.20 g/L
  • Serving Temp:46°F - 57°F
  • Cellaring Potential:Minimum through 2017
  • A.P. NR:5 067 173 31 12
$19.99
2011 Nauerth-Gnägy Grauer Burgunder Halbtrocken